Yogourmet Kefir starter

Yogourmet

  • $5.95


Origins of kefir may be 4000 years old but it's still a major trend! Well-known as a fermented probiotic milk it contains vitamin B1, B12, calcium, folate and vitamin K2. Do good to your health with 100 billion live and active bacteria per 100 g serving! Once made, homemade kefir keeps for 2 to 3 weeks in the refrigerator.

  • No electrical appliance required
  • Contains probiotics
  • Easy and economical
  • 24 hours incubation at room temperature (23-25°C)
  • No preservatives or coloring agents
  • Gluten free
  • Kosher certified
  • Halal certified

Each 30 g box makes 6 litres of fresh kefir

Ingredients
Active bacterial culture (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skim milk powder.

This product is manufactured in a facility that manipulates products containing soy and milk.

 


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